Rabu, 24 Februari 2016

Download PDF Zahav: A World of Israeli Cooking

If you want to download Zahav: A World of Israeli Cooking. Here’s a way to get this books for free



Zahav: A World of Israeli Cooking



This Books Zahav: A World of Israeli Cooking are available for download. You can sign up for 30-Day Free Trial Program, you can download all books you want for free. Then, once the free trial is over, you can decide whether you want to become an ongoing subscriber or not. Regardless of what decision you make, you can keep the books you already download.

To get started, you can go to this page, sign up for 30-Day Free Trial Program, and then download Zahav: A World of Israeli Cooking books for free.





James Beard Book of the Year and Best International Cookbook (2016)

The James Beard Award–winning chef and co-owner of Philadelphia's Zahav restaurant reinterprets the glorious cuisine of Israel for American home kitchens.

Ever since he opened Zahav in 2008, chef Michael Solomonov has been turning heads with his original interpretations of modern Israeli cuisine, attracting notice from the New York Times, Bon Appétit, ("an utter and total revelation"), and Eater ("Zahav defines Israeli cooking in America"). 
 
Zahav showcases the melting-pot cooking of Israel, especially the influences of the Middle East, North Africa, the Mediterranean, and Eastern Europe. Solomonov's food includes little dishes called mezze, such as the restaurant's insanely popular fried cauliflower; a hummus so ethereal that it put Zahav on the culinary map; and a pink lentil soup with lamb meatballs that one critic called "Jerusalem in a bowl."  It also includes a majestic dome of Persian wedding rice and a whole roasted lamb shoulder with pomegranate and chickpeas that's a celebration in itself. All Solomonov's dishes are brilliantly adapted to local and seasonal ingredients. 
 
Zahav tells an authoritative and personal story of how Solomonov embraced the food of his birthplace. With its blend of technique and passion, this book shows readers how to make his food their own.



Tidak ada komentar:

Posting Komentar